I was amazed to recently discover on Twitter that gluten free ice cream sandwiches exist and are sold at Whole Foods. The packaging is a very unique can, so it is easy not to confuse these with Julie's gluten ice cream sandwiches sold in a box. The organic vanilla ice cream is sandwiched between two thick Glutenfreeda's organic chocolate cookies.
I actually like these better than gluten ice cream sandwiches because they are thicker sandwiches and not at all messy. There is no wafer stuck to your hands when you are done eating these. The only downside is the price: approximately $5.30 for four sandwiches.
This satisfying treat contains 220 calories and 11 grams of fat. They didn't last long in my freezer. I ate them all before my daughter even had a chance to try them, so I'll update this post later with her comments.